Chemical compositions of seven essential oils from <i>Blighia sapida</i> (K. Koenig), (Sapindaceae)
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منابع مشابه
Cymbopogon essential oils: Chemical compositions and bioactivities
The genus Cymbopogon (Poaceae) is most important from the point of view of their essential oils. Essential oils from these species are widely used in flavours, fragrances, cosmetics, soaps, detergents and perfumery owing to their typical lemon and rose-like aroma. Cymbopogon essential oils and constituents present therein e.g. citral, geraniol, citronellol, citronellal and piperitone, have been...
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Background and objectives: Bakhtiari savory belonging to the Lamiaceae family is an endemic species, which is rich in carvacrol, thymol and other aromatic compounds. The essential oil of the plant could be added in fatty food against radicals similar to synthetic antioxidant BHT. Methods: To determine the best extraction methods on qualitative and antioxidant c...
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Article history: Received on: 04/08/2014 Revised on: 15/08/2014 Accepted on: 22/09/2014 Available online: 30/10/2014 The essential oils were prepared from Aster spathulifolius (ASE) and Vitex rotundifolia (VRE) by hydrodistillation and their chemical compositions were investigated by GC–MS. Analysis of ASE provided 15 components and eight of which were identified sesquiterpene compounds. The ma...
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In the current study, the mosquito larvicidal activity of leaf essential oils and their constituents from two eucalyptus species (Eucalyptus camaldulensis and Eucalyptus urophylla) against two mosquito species, Aedes aegypti and Aedes albopictus, was investigated. In addition, the chemical compositions of the leaf essential oils were analyzed using gas chromatography-mass spectrometry. Results ...
متن کاملA study on antimicrobial activity and chemical compositions of Essential oils from flowers of lavandula anguifolia and salvia officinalis
chemical compositions and antimicrobial effects on E.coli and S.aureus of essential oils from lavandula anguifolia and salvia officinalis were stuied.disk diffusion method was conducted to evaluate the zone of microbial growth inhibition at 1,1:.2,1:.8 and 1:16 dilutions of the essenial oils at four stages of zero(fresh oil).1,2 and 3 months post-exeaction.the antimicrobial effect was also stu...
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ژورنال
عنوان ژورنال: International Journal of Biological and Chemical Sciences
سال: 2017
ISSN: 1997-342X,1991-8631
DOI: 10.4314/ijbcs.v10i5.32